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Ristorante AL TERRAZZO Menu Alla Carta Antipasti Duck foie gras with apple jam and candied onions € 24,00 Crunchy little lobster and prawns with cold vegetables € 18,00 Local Culaccia Ham with Parmesan pie € 15,00 Composition of Lake fish € 17,00 Vegetarian Red Potato filled with egg, Taleggio cheese [...]